Luscious Carnivore

Gina Shows Them.

Since her father was a Brooklyn butcher, it came as no surprise that when Gina started playing with recipes in her later teens, most of her dishes contained chicken, beef, pork, and everything from spicy pancetta to smoked mortadella.

After coming up with a decidedly tasty ragu sauce, the determined 18 year old became ever more bold and creative.   They …